Wild Venison Snacking Salami Bundle
A bold and flavoursome high-protein snacking salami made with Wild British venison.
This protein rich snack bundle contains 3 packs of award-winning venison snacking salamis. Made with Wild British venison, high welfare pork and blended with sweet paprika, warming cayenne pepper and aromatic caraway, these snacking salamis are gently oak smoked for a deep, rich finish.
Providing 21g of protein per pack, our Wild Venison Snacking Salamis deliver exceptional flavour and quality in every bite.
RRP £15.00 BUNDLE OFFER £13.50
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Frequently Asked Questions
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Salami is the name for a family of cured sausages, made from coarse and boldly seasoned ingredients that have been mixed together and piped into a sausage casing, then fermented and air dried. Drying time depends on many factors, including the ingredients and the size of the salami.
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The word salami has been around for centuries and is derived from the singular Italian word salume, which refers to all types of salted meat.
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Salamis are often made from pork, but we also make a range of wild venison salamis to complement our award winning free range pork salamis.
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Take it out of the fridge around twenty minutes before serving and slice it thinly. The flavour opens up considerably at room temperature. It works on a sharing board with cheese and pickles, and equally well chopped through pasta or scattered over a pizza.