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Christmas Charcuterie Hamper
Gift the ultimate Christmas charcuterie hamper, containing a curated selection of cured meats from our range.
Make Christmas seriously delicious with our generous British Charcuterie Christmas Hamper, packed with nine award-winning cured meats made for feasting, sharing and gifting.
Carefully curated by The Real Cure in Dorset, this festive charcuterie hamper brings together a fantastic selection of our artisan British salami, chorizo and cured meats. With nine different products to discover, there’s plenty to create the ultimate Christmas charcuterie board – whether you’re feeding a houseful of family and friends or simply making sure the fridge is well stocked for the festive season.
Pile the charcuterie high alongside your favourite British cheeses, crackers, chutneys, pickles, olives and fresh bread to create a show-stopping Christmas grazing board. Serve with drinks before Christmas dinner, bring it out for Boxing Day picky bits, or keep it on hand for those wonderfully lazy days between Christmas and New Year.
A Christmas Hamper for Food Lovers
Shopping for someone who would rather receive salami than socks? This indulgent Christmas food hamper makes a brilliant gift for foodies, charcuterie lovers and anyone who appreciates exceptional British produce.
The selection arrives beautifully packaged in a festive hamper, ready to give. If you're sending it directly to the recipient, simply add a personalised gift message at checkout and we'll include it with their hamper.
All of the packaging included with this hamper is fully recyclable.
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What’s Included
Hartgrove Coppa (sliced 55g)
Wild Venison Chorizo
Black Truffle Salami Sticks
Sloe & Garlic Wild Venison Salami
Fennel & White Pepper Salami
Dorset Chorizo Picante
Dorset Blue Vinny & Fig Salami
Black Garlic Salami
Frequently Asked Questions
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Each hamper contains a selection of our British charcuterie, and the exact contents are listed on this page. Everything is made at Hartgrove Farm in Dorset using high welfare British pork, grass fed beef and wild venison.
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Our charcuterie comes with a minimum three month shelf life and stays perfectly happy in a cupboard until opened. Once opened, keep it in the fridge and eat within five days.
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Yes. Enter their address as the delivery address at checkout and the hamper will go straight to them. Because the contents keep for months unopened, there is no need to time delivery precisely.
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A useful rule for a sharing board is three types of cured meat, three cheeses, three carbohydrates and three accompaniments. Varying the textures matters more than the quantity, so pair a firm salami with something melt in the mouth and something with more bite.