Black Truffle Salami - Sliced

Black Truffle Salami - Sliced

£4.95

Earthy, rich and indulgent Black Truffle Salami

An unctuous new arrival to our range. A wonderfully balanced free range pork salami with earthy grated black truffle and a hint of black pepper. Previously available as a whole salami in 2023 as a limited edition. Proven so popular and delicious that it is now a mainstay of our core range.

This indulgent salami is perfect on its own, as part of a meat and cheese board, or try using in a sourdough toastie for an extra special lunch with a hint of luxury.

Sliced salami, approximately 55g

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Similar to: Finocchiona (Italian), Saucisson Sec (French), Milano (Italian)

Ingredients: Free range British pork (86%), pork far (4%), salt, garlic, red wine, truffle paste (truffle juice, black truffle (0.7%), dextrose, black pepper. Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate).

Gluten Free

Store in a cool dry place

Once opened, refrigerate and use within 7 days


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Why choose The Real Cure

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Free Range Meat

All of our pork is free range, our venison is wild and our beef is grass-fed

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traditional techniques

Our meats are cured and smoked using traditional techniques

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Made in Britain

All products are made in Dorset, so you can support your local British business

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Artisanal Products

We make all our cured meat products by hand, right here on Hartgrove Farm


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